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Posted on 28 March, 2023 by Pedro Liebana

Ithaca Journal. ‘At the age of nine, Pedro Liébana asked his mother for a Communion gift that would shape his life –– a knife to carve jamón…’ read more  

Finger Lakes Family Fun. ‘Who knew that one of the country’s few professional Spanish ham carvers had set up shop in…’ read more

The Ithaca Voice. ‘Liebana hails directly from Spain where he also worked as a ham carver and caterer, and moved to Ithaca just recently with…’ read more

Discovering LA. ‘I met Pedro Liébana earlier this year at the Latin Food Festival in Santa Monica. He was hand carving a large leg of Jamón Ibérico, a classic delicacy in Spain…’ read more

Diario Jaen. ‘El Jamilenudo Pedro Liebana se abre camino en California gracias a un negocio unico en Estados Unidos…’ read more

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